Amai Inc.

Amai champions sustainability with an innovative, edible cup made from upcycled ingredients, embodying our solution to the global waste problem. Our cross-industry team has developed a product that is as nutritious as it is environmentally friendly. Established in 2022, our patent-pending containers are a testament to versatility, withstanding extreme temperatures and conditions, bridging the gap between functionality and eco-friendliness.

Products and Services

With an MVP that's undergone successful test marketing — 35,000 units with clients like Google and Live Nation — there is interest from major industry players and we’re poised for expansion. Pre-production pilot projects with three prominent San Diego School Districts this Fall will position Amai for significant market penetration in the California K-12 market.

Manufacturing Processes

We use upcycled food-safe materials such as Brewer's Spent Grain, oats from oatmilk production, and pea starch from pea-protein production and make a dough that is molded under high heat and pressure to make our products.