American Food Company (AFC) was established in 1975 and started out as a soy products manufacturer in Alhambra, CA producing roughly 300 pounds of high quality tofu daily. Today, AFC produces more than 8 tons of tofu daily along with its other popular products, baked tofu and soy pudding. AFC Soy Foods, Inc. uses only the freshest and highest quality ingredients in its products and sources non-genetically modified organisms (NON-GMO) soybeans grown in the United States.
 

Products and Services

By promoting the health benefits of soy through product innovation and sponsoring community events around Southern California, the company strives to educate consumers and pass on the vision of living a healthy lifestyle to the future generations to come.

Manufacturing Processes

As part of its lean manufacturing, AFC utilizes energy efficient manufacturing equipment and energy efficient lighting throughout its facility.